Difference MakersThe Advertising spot above is reserved for companies,people and organizations that are making a difference in the Italian and Italian American communities. It's a free spot and changes periodically. Are you making a difference? Contact me. | I wanted to mention a few things that landed in Italyville’s inbox recently. - Judy from Hawaii is heading to Italy in September and staying in apartments and B&Bs…she’s looking for ideas for a thank you gift to bring for her hosts. Anyone? - Two great events coming up this summer that you [...] Bye,I’m headed to Calabria tomorrow…wanna come? my mamma in my father’s Fiat 500 I’m looking forward to spending some time with family,taking lots of pictures,eating some great food and going for long walks through our family olive grove and the Calabrian countryside looking for wild asparagus (check [...] The last of the fresh black olives from California were still available this week,so we bought a few cases to cure for the holidays. These are colossal Sevillano Olives from Penna (some are almost prune size) and a little banged up,so I’m making them 2 ways. I’ll put the better olives under [...] I’ve been saving this fantastic photo for the holidays…. the photo was submitted by Julie at Julie Richey Mosaics. Julie took this photo in Florence while living and studying there. Fantastic Photo Julie and thanks for sharing! [...] Thirty nine years ago in Feroleto Antico (provincia di Catanzaro) two young Italians got married…my parents. Sept 26,1970 thirty nine years later…to the day: Sept 26,2009 [...] Gramigna,is often found on menus in Emilia Romagna but very difficult to find here in the US…let me restate that: Gramigna is difficult to find outside of northern Italy and near impossible to find in the US. So,when I came across it at Ocean State Job Lot (a closeout chain of [...] If you’ve read some of my past “Brand Italy”posts you know I like to rant about companies that try to be Italian without actually trying to be Italian. There are a whole list of companies that introduce products using Italian food appeal and then label them Italian…the problem is,it’s not remotely [...] Well folks,tomorrow is the big day but I wanted to get a post in before taking off for the festivities. It will be a big Italian wedding with too much food,dancing la tarantella and everything else that goes with it. It will also be my parents’39th [...] When my mother was growing up in Calabria most families made their own bread because they simply couldn’t afford to buy it. What they also did was share yeast in a very creative way. After making the dough,they would put a small piece aside (that already included yeast) and they would use it [...] Here’s a fantastic photo from Amy &Jonny at “We Are Never Full”their blog was one of the inspiration behind Fantastic Photos when I started it (read here.) The photo was taken on a weekday morning at 9am as they drank their morning “caffè”in Piazza Maggiore in Bologna. This [...] | Heading to Calabria? Need a travel consultant,place to stay or some great ideas for what to do? Contact Bella Vita Travel Consulting in Catanzaro. | Joe Maruca welcomes you to Italyville where he writes and rants about growing up Italian in Massachusetts,his experiences living and working in Bologna,visits to the family's Olive farm in Calabria and everything along the way. In America we're considered Italian,in Italy we've become Americani... but we're always at home in Italyville. Italyville.com All Content,graphics and photos on Italyville.com are property of Italyville.com unless otherwise noted and can not be used without permission. All rights reserved. |